Hanukkah is a joyous celebration of Jewish national survival and religious freedom. During Hanukkah, many families invite relatives and friends over to light the menorah, sing songs, play dreidel, exchange gifts and enjoy traditional Hanukkah food, especially latkes (potato pancakes).
A traditional Hanukkah menu celebrates the miracle of oil that burned for 8 nights instead of just 1 by including a few fried recipes, in particular latkes (fried potato pancakes) and sufganiot (fried donuts). We've rounded up these cornerstone items with a few of our favorites to help you put ...
This is a traditional Jewish holiday recipe. Sufganiyot--jelly doughnuts--are commonly served during the Hanukkah season. By Mel Levy; WATCH. Chef John's Classic Potato Pancakes. Follow Chef John's recipe for classic potato pancakes, and you will get perfectly crisp latkes every time.
My family likes to have latke parties where everyone brings a different version of this traditional treat. You can find several recipes here. Variations on a Theme of - Latkes by Beth Goldowitz on Fractal Cabbage Jelly donuts (sufganiyot) are also...
Celebrate Hanukkah with braised brisket, crispy latkes, fresh doughnuts, and more recipes and ideas from Food Network.
If you'd like to try a bit of traditional Jewish cooking yourself this Hanukkah, we recommend these 6 dishes for a taste of all this wonderful fare has to offer. ... while some other recipes trend ...
Looking for Jewish recipes? Allrecipes has more than 280 trusted Jewish recipes complete with ratings, reviews and cooking tips. Skip to main content New > this month. ... This traditional Hanukkah dish of potato pancakes is tasty at any time of year. By Lindsay; Most Amazing Challah.
Here are some of the traditional Hanukkah recipes. Potato latkes: Hanukkah food is incomplete without the delicious appetizers, that is, potato latkes (potato pancakes). Potato latkes can be prepared in a variety of ways. One of the common ways to make potato latkes is given below. Read on. Preparation time: 15 minutes
Break out the Menorah, the dreidels, and of course the food because it's time to celebrate Hanukkah! Try these Hanukkah recipes featuring traditional favorites and fun new menu additions.
Each year, Jewish families celebrate Hanukkah by serving Sufganiyot, a traditional holiday treat. These Israeli doughnuts, which are deep-fried in oil, commemorate the miracle of the burning oil lamps in the ancient Holy Temple in Jerusalem (their name is derived from the Greek word "sufgan," meaning "puffed and fried").