Vegetables are generally classified as the edible parts of a plant, such as the stems, leaves and roots. There are many different types of vegetables classified by their food families, and vegetables in the same family t... More » Food Food Facts Fruits & Veggies

Canola oil is not a vegetable; it is a pale, golden cooking oil made from the seeds of the canola plant. The plant is often mistaken for rapeseed, but they are not the same. More » Food Cooking

There are different categories of vegetables, such as bud, bulb, flowers, leafy, root, stem, tuber, vegetable fruit and vegetable seed. Vegetables are a recommended part of a person's daily dietary intake, and the amount... More »

The difference between a vegetable and a fruit is that vegetables are the edible portions of a plant, such as the leaves, stem, roots, tubers, bulbs and flowers, while a fruit is the mature ovary of a plant. Many plants ... More »

A fruit is the part of a plant that develops from the flower and contains the seeds, while a vegetable can be any other part of a plant, such as the leaves, stems or roots. A flower bud may also be considered a vegetable... More »

The leaves of the Brussels sprout plant are safe to eat. The green leaves are similar to vegetables, such as kale and collard greens. More » Food Food Facts Fruits & Veggies

Both the ripe berries and young leaves of the mulberry plant are edible. The berries have a blueberry-like flavor when cooked and are also used to make wines and cordials. Unripe berries and mature leaves have a mildly h... More »