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A turkey can be roasted in the oven in a variety of different ways. The cooking time will depend on the turkey's size and the temperature that it is roasted at. A basic method for a medium sized (15-16 lbs) turkey is 3.5... More »

Cooking a turkey in an oven bag generally takes between two and a half to three and a half hours. The cooking time depends largely on the size of the turkey. More »

A stuffed turkey will take about 20 to 22 minutes a pound to cook in a 325 degree oven. A stuffed turkey will take around 5 minutes per pound longer to cook than an unstuffed bird. More »

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Frozen and thawed turkeys should not be washed prior to cooking, as this can cause harmful bacteria to spread around the food preparation area, says the United States Department of Agriculture. Rather than washing the tu... More »

Use a turkey roasting table to figure out how long to cook a raw turkey by locating the correct weight in the size column of the chart, then choosing the corresponding cooking time in next column. Sizing is typically det... More »

The cooking time for a 22-pound turkey is approximately 4.5 to 5 hours for a turkey without stuffing or 4.75 to 5.25 hours for a stuffed turkey. More »

The recommended safe cooking temperature for turkey is 165 degrees Fahrenheit. Turkey that is not cooked to 165 degrees Fahrenheit is susceptible to food-borne bacteria. More »