Web Results

www.yourhomebasedmom.com/sour-cream-biscuits

Jan 14, 2020 ... ▢ 2 cups all-purpose flour · ▢ 1 Tbsp baking powder · ▢ 1/2 tsp salt · ▢ 1/4 tsp baking soda · ▢ 1/4 cup brown sugar packed · ▢...

krollskorner.com/recipes/breakfast/sour-cream-biscuits

Dec 22, 2020 ... This is a small batch sour cream biscuit recipe that makes 4-6 biscuits, depending on how thick and tall you cut them. I like mine at least 1 inch tall ...

melissaknorris.com/how-to-make-biscuits-sour-cream-biscuit-recipe-from-1940

May 27, 2017 ... How to Make Biscuits – Sour Cream Biscuit Recipe from 1940 · 2 cups all- purpose flour, gluten-free flour blend, or spelt flour · 2 tsp baking powder...

www.pauladeen.com/recipe/sour-cream-butter-biscuits

Directions. Preheat the oven to 400 degrees F. Grease miniature muffin pans. Mix the flour and butter together, add the sour cream, and blend well. Place ...

www.food.com/recipe/paula-deens-sour-cream-biscuits-219689

Preheat oven to 350°F. · Mix butter, flour and sour cream until JUST blended. Do Not Over mix. · Pour batter into muffin tins, 2/3 the way full to allow for biscuits...

www.food.com/recipe/sour-cream-biscuit-253152

Sour cream replaces the butter in this biscuit. I love them warm straight out of the oven with a cup of tea. Served with jam they are scrumptious.

www.foodiebaker.com/sour-cream-biscuits

Oct 21, 2020 ... Preheat oven to 200°C / 400°C. Line a baking sheet with parchment paper / silpat . · Place flour in a mixing bowl and add in sour cream. · Scrape&nbs...

www.rachaelraymag.com/recipe/simple-sour-cream-biscuits-recipe

Jan 19, 2020 ... Preparation · 1. In a large bowl, whisk 2 cups flour, the baking powder, baking soda, and salt. · 2. In a small bowl, whisk the sour cream and 1/3 c...

wildflourskitchen.com/2013/08/07/mile-high-sour-cream-biscuits

Aug 7, 2013 ... 2 cups flour · 2 Tbl. baking powder · 1 tsp. salt · 1/2 tsp. baking soda · 1 1/2 cups sour cream, do not sub light · 1 Tbl. + 1 ...

butterwithasideofbread.com/sour-cream-biscuits

Sour Cream Recipe. This recipe for biscuits uses sour cream. That may seem odd, but it replaces additional butter (or lard, which was what a lot of ...