Web Results


Recipe-centered websites such as FoodNetwork.com and AllRecipes.com offer a variety of slow-cooker corned beef and cabbage recipes. Other sources include the websites for food companies, including Betty Crocker, and magazine websites, including FoodAndWine.com and TasteOfHome.com.


Cook corned beef and cabbage in any slow cooker by adding corned beef, the included seasoning packet, potatoes, carrots, onion and beer to the slow cooker with enough water to cover the meat and cook on low for 10 to 12 hours. When the meat finishes cooking, remove it from the slow cooker and add a


One way to prepare slow cooker potatoes is to combine Dutch potatoes with olive oil, butter and seasonings and cook on low for four to five hours. Another option is to prepare mashed potatoes by cooking potato chunks on low until tender, then mashing with milk and seasonings.


To make baked potatoes in a slow cooker, begin by cleaning the potatoes and stabbing each one with a fork. Wrap the potatoes in aluminum foil, and fill the slow cooker with the potatoes. Cover the slow cooker, and cook on high for 2 1/2 to four hours.


Martha Stewart's classic slow-cooker corned beef is prepared in a 5- to 6-quart slow cooker using a 3-pound corned beef brisket, a variety of vegetables and classic corned beef spices. This dish takes minutes to prepare, at least 5.5 hours to cook and serves six people.


Cooking sweet potatoes in a slow cooker requires adding additional ingredients, and the sweet potatoes can cook on high for about four hours or low for about eight hours. The Food Network and Pillsbury provide recipes to cook sweet potatoes in a slow cooker.


To make beef stew, combined browned beef, softened onions, tomato paste, vegetables and herbs in a slow cooker. Allow the mixture to cook for seven and a half hours on low heat.


Potato pancakes are shallow-fried in a pan and cannot be made in a slow cooker. Traditional recipe ingredients may vary, but potato pancakes are always cooked at medium-high heat in oil in a frying pan or skillet, according to Chow.com.


A good slow cooker chili needs 3 tablespoons vegetable oil, 2 medium diced yellow onions, a diced medium red pepper and 2 pounds ground beef. In addition, this recipe calls for 6 medium garlic cloves, 1 tablespoon cumin, 28 ounces diced tomatoes and 1/4 cup jalapenos.


To make scalloped potatoes in a slow cooker, coat thinly sliced potatoes with a creamy sauce made from sour cream, Worcestershire sauce and cream of potato soup. Layer the potato mixture with cheese in a slow cooker, and cook for several hours.