Oct 6, 2020 ... The Best Skillet for Fried Potatoes. I love using my cast iron skillet here because it retains heat so well, but a nonstick pan works just as well.

Feb 26, 2020 ... Slice potatoes into coins about ¼” thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and ...

Dec 18, 2019 ... Add the potatoes to the skillet, season with salt and pepper and stir so that they are coated in the butter olive oil mixture. Cover and cook for 10 ...

Sep 21, 2018 ... Gather the ingredients · Heat the vegetable oil in a large, heavy, nonstick skillet or electric skillet over medium heat. · Add the diced potatoes,&...

Heat oil in a large nonstick skillet over medium-high until shimmering. Arrange potatoes in a single layer in skillet; cook, turning each potato piece occasionally,  ...

Instructions · Wash the potatoes. Cut them into thin slices, about 1/4” inch thick. · Heat the butter and olive oil in a large skillet over medium high heat. ·...

DIRECTIONS · Put the butter in a pan (I use a stick free, the butter is for taste) and melt. · Add potatoes, and turn over every few minutes until brown. Not all nee...

Step 1 Melt 4 1/2 tablespoons butter in a large skillet over medium-high heat; cook and stir potatoes until golden brown, 10 to 15 minutes. · Step 2 Meanwhile, melt ....

Oct 12, 2017 ... Cook the potatoes for a total of 8-10 minute, flipping and tossing them every 2-3 minutes to ensure even browning. Taste for seasonings and ...

Skillet Red Potatoes. When I'm in a hurry to prepare potatoes, I resort to this recipe for ...