For easy, homemade Dijon mustard, gather 1 cup mustard powder, 3 tablespoons honey, 2 cups white wine, 1 onion and 3 garlic cloves. Also organize 1 tablespoon vegetable or canola oil and 2 teaspoons of salt. Note that the final mixture must be refrigerated two to eight ...
Betty Crocker's Parmesan-Dijon Chicken and Sunny Anderson's easy Grilled Honey-Dijon Chicken are both chicken recipes using Dijon mustard. Betty Crocker's recipe has a shorter overall prep and cook time of 50 minutes while Sunny Anderson's recipe takes a total of 2 hour...
Other varieties of mustard are appropriate substitutes for Dijon mustard in most recipes, but they alter the flavor profile. Yellow mustard makes the finished product more tart, while spicy mustard makes it spicier. Another option is to make a homemade Dijon-style musta...
Yellow mustard can be used as a substitute for Dijon mustard. If yellow mustard is unavailable, Dijon mustard can be substituted with a combination of dried mustard, vinegar, cold water and sugar.
A simple recipe for mustard sauce calls for 1 egg, 1/2 cup of white sugar, 1/3 cup of white vinegar and 4 1/2 teaspoons of dry mustard. Heat a saucepan over medium heat. Add the egg and sugar to the pan and beat them together.
Food Network and Epicurious both provide good mustard sauce recipes. The recipes require different types of mustards. One uses dry English mustard and the other uses standard yellow mustard.
Prepared mustard in a recipe refers to any type of mustard that is already made, according to the French's Food Company. Recipes use this term to distinguish prepared mustard from dry mustard, which is sold as a spice.