Some recipes that use canned pink salmon include Salmon Nicoise Salad and Southeast Asian Salmon & Rice Cakes with Sriracha Mayo. Each recipe calls for boneless skinless pink salmon and, in the case of the salad, ideally... More »

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Canned salmon recipes include Southeast Asian Salmon & Rice Cakes with Sriracha Mayo and Kimchi Fried Rice with Salmon. Another canned salmon recipe is Pasta Jitomate de Salmon, which combines the fish with cooked tomato... More »

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Fresh salmon fillets and steak cuts can be grilled, broiled, poached, and pan-fried along with fresh herbs and spices. Fresh salmon is also ideal for smoked and sushi recipes. More »

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Canned salmon recipes include Southeast Asian Salmon & Rice Cakes with Sriracha Mayo and Kimchi Fried Rice with Salmon. Another canned salmon recipe is Pasta Jitomate de Salmon, which combines the fish with cooked tomato... More »

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Pumpkin rolls and pumpkin cranberry bread are two good recipes that use canned pumpkin filling. Pumpkin rolls take less time to make, but have more ingredients than pumpkin cranberry bread. More »

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Campbell's classic "One Dish Chicken & Rice Bake" uses 1 10 1/2-ounce can of either regular or 98 percent fat-free condensed cream of mushroom soup. Alternatively, Campbell's Cheesy Chicken & Rice Casserole uses 1 10 1/2... More »

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Some good recipes from Food Network include Simple Chocolate Chip Cookies and Maple-Glazed Salmon. These recipes are quick and simple, spicing up dinner and dessert with classic ingredients and easy-to-follow directions. More »

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