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To make vanilla cake icing, combine 3 cups powdered sugar, 1 cup butter, 1 teaspoon vanilla extract and 1-2 tablespoons heavy whipping cream and beat with an electric mixer for about five minutes. This will create a quic... More »

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A quick and easy lemon glazed icing recipe for pound cakes calls for 1 1/4 cups powdered sugar, 2 teaspoons lemon juice and 1 to 2 tablespoons milk. Stir the powdered sugar and lemon juice with just enough milk for desir... More »

www.reference.com Food Cooking Desserts

Cooked vanilla icing from "Country Living" magazine is a good recipe for homemade cake icing. The recipe makes sweet icing with a silky smooth texture, and it goes well on red velvet cake. Another good homemade icing rec... More »

www.reference.com Food Cooking Desserts
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To make an easy homemade butter pound cake, combine 1/2 pound of butter with 1/2 cup of shortening, 3 cups of sugar, 5 eggs, 3 cups of flour and 1/2 teaspoon of salt, 1/2 teaspoon of baking powder, 1 cup of milk and 1 te... More »

www.reference.com Food Cooking Desserts

The ingredients in whipped cream icing, also called whipped cream frosting, are vegetable shortening, softened butter, powdered sugar, heavy or whipping cream and clear vanilla. Total preparation time for a single batch ... More »

www.reference.com Food Cooking Desserts

Wilton's buttercream icing recipe calls for 1/2 cup solid vegetable shortening, 1/2 cup of softened butter or margarine, 1 teaspoon of clear vanilla extract, 4 cups of sifted confectioner's sugar and 2 tablespoons of mil... More »

www.reference.com Food Cooking Desserts

The most basic recipe for cream cheese icing combines butter, cream cheese, sugar and vanilla extract. The exact proportions may vary. The butter, cream cheese and vanilla are beaten together, then the sugar is added gra... More »

www.reference.com Food Cooking Desserts