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To make crockpot pulled pork, lay a bed of garlic and onions, add chicken stock and barbecue sauce, season the pork shoulder, cook it in the crockpot and pull the meat. You need a pork shoulder, broth, onions, garlic, cu... More »

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Food Network has a simple and easy to follow recipe for slow cooker Brunswick Stew using roast or BBQ chicken and BBQ pork. The recipe yields eight servings. More »

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The most requested Paula Deen crock-pot recipes are macaroni and cheese, potato soup, taco soup, old-time beef stew and pulled pork sandwiches. All of them have a difficulty level of Easy. More »

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Simple pulled-pork recipes contain pork shoulder, brown sugar and either a seasoning mix or a pre-mixed barbecue sauce. When a pre-mixed sauce is not used, sauce ingredients in simple recipes include mustard, vinegar, cu... More »

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Pork hocks are the front or back cut of meat from the pig's ankle and include the bone. If they are from the back legs, they are usually referred to as ham hocks but are treated the same as pork hocks. Crock-Pot recipes ... More »

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To smoke a pork shoulder, use a water smoker to cook the meat at 225 to 250 degrees Fahrenheit for eight to 10 hours. The pork has finished cooking when it reaches an internal temperature of 190 degrees Fahrenheit, and w... More »

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Both slow-cooker brisket with brown gravy from the Food Network and Martha Stewart's slow-cooker brisket and onions are good Crock-Pot recipes for brisket. Taste of Home's slow-cooked barbecued beef brisket is also a goo... More »

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