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The questions on food safety tests vary by certification programs and state requirements, but most tests ask questions in several categories, including preventing contamination, monitoring the flow of foods and ensuring ... More »

www.reference.com Food Food Facts

You can practice for the food safety exam by answering free food safety practice exams online. Three examples of websites that offer free practice quizzes are ProProfs.com, UnionTestPrep.com and PracticeQuiz.com. More »

www.reference.com Education Standardized Tests

Practice exams for food manager certification and food safety manager certification are available online at AmericanFoodSafety.com and ShopHRS.com. The National Registry of Food Safety Professionals also offers a list of... More »

www.reference.com Education Standardized Tests
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The cost of food safety tests is approximately $8 to $15 for entry level food handlers or at least $125 for managers. Non-management employees can take the food safety test given by the state they live in or a ServSafe f... More »

www.reference.com Food Food Facts

Basic food safety regulations include always keeping surfaces and hands washed, keeping raw meats away from other foods, cooking all food to the correct temperature range and keeping cold food refrigerated. In the United... More »

www.reference.com Food Food Facts

The ideal temperature for keeping food warm in the oven until it is time to serve is between 140 degrees and 165 degrees Fahrenheit. Since harmful bacteria can grow when the temperature in the oven falls under 140 degree... More »

The term "processed food" describes a large variety of foods that have been changed from their original form. These foods fall on a spectrum of minimally processed foods to extremely heavily processed foods; they can eit... More »

www.reference.com Food Food Facts