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By Michael A. Smith, MD Anthocyanins are a type of plant-based antioxidant found in abundance but not exclusively in berries. Take, for instance, blue corn, which is regular yellow corn that has a high level of anthocyanins. The anthocyanins are actually what give it a bluish hue.


Gold Mine Blue Corn Masa Harina - USDA Organic - Macrobiotic, Vegan, Kosher and Gluten Free Flour for Healthy Mexican Dishes – 2 LBS. 4.5 out of 5 stars 67. $18.64 $ 18. 64 ($0.58/Ounce) Save more with Subscribe & Save. Get it as soon as Mon, Oct 7. FREE Shipping on orders over $25 shipped by Amazon.


We began to try our hand at plant breeding by taking selections of various strains of open-pollinated corn to achieve solid blue corn. This entailed hand-picking individual blue corn kernels from multi-colored corn cobs. We added Organic Blue Corn to our product line in 1995, and it quickly became a cornerstone of our business. Distinctive Taste


Organic Blue Corn Flour (Organic Stoneground blue corn masa flour, trace of lime), Water, Wheat Gluten, Cultured Organic Wheat Flour, Contains 2% or less of: Salt, Organic Guar Gum, Citric Acid. Contains: Wheat Made in a facility that processes Soy. Not a gluten-free product.


Organic Hopi Blue Corn (85-105 days) 1/2 oz seed packet about 50-60 seeds. Once a traditional staple corn of the Hopi people. Hopi Blue grows 5-7' tall with purple/blue 9" ears. Can be eaten as sweet corn when picked young. 30% higher protein levels than dent corns. Source of blue corn flour.


Posted by Ann Kurtz on 12th Feb 2016 . This is my second purchase of the organic blue cornmeal. I use it primarily for blue corn muffins, which are wonderful with chili.


The results showed that white corn tortillas contained an average of about 75% total starch compared with 68% starch in blue corn tortillas. Blue corn tortillas also had a lower concentration of ...


Compared with their pale counterparts, blue corn chips also ring in with between 20 and 30 percent more protein and 5 to 10 percent fewer starch, which ultimately makes them a more filling snack.


Organic Blue Corn Masa Flour is made from ground blue posole, treated and ready-to-cook blue corn kernels which have been ground into a powder. Grown in northern Mexico and southwestern United States Light to dark bluish purple Fine to medium textured powder Gluten free Certified Organic to the specifications of the USDA National Organic Program


Blue Corn May Help Protect Against Cancer and Diabetes Blue corn is botanically identical to yellow corn but with one important difference. Its deep blue-purple color is the result of its rich anthocyanin content — with a concentration equal to or greater than the anthocyanin concentration of blueberries and a higher antioxidant capacity. 12 ...