Make a Mexican capirotada by acquiring 1 pound of grated piloncillo or 2 cups of packed, dark brown sugar. You also need 8 cups of water, 1 cinnamon stick, 3 whole cloves and 1 loaf of two-day-old challah or brioche brea... More » Food Cooking Desserts

A capirotada recipe from Saveur features traditional ingredients such as piloncillo sugar, bolillo bread and Oaxaca cheese. McCormick's recipe for capirotada also makes use of Mexican ingredients. More » Food Cooking Bread

A quick and easy Mexican bunuelos recipe requires only flour tortillas, cinnamon, sugar and cooking oil. The tortillas, either whole or cut into parts, are fried in the oil and then coated with the cinnamon and sugar. More » Food Cooking
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