The melting point of caffeine is 458.6 degrees Fahrenheit. A compound containing carbon, hydrogen, nitrogen and oxygen, pure caffeine occurs as a crystalline, odorless white powder. Caffeine is found in the leaves, seeds... More » Food Food Facts

Pure caffeine occurs either as an anhydrous solid or as the monohydrate, which contains one molecule of water per molecule of caffeine. Anhydrous caffeine has a melting point of 441 to 442 degrees Fahrenheit, whereas caf... More » Science Chemistry

The melting point of bronze alloys vary depending on the ratio of copper to other metals. The range of melting point temperatures ranges from 1,190 to 1,675 degrees Fahrenheit. Metals such as aluminum, manganese, tin, ar... More » Science Earth Science Geology
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The melting point of ferrocene is 172.5 degrees C. Its empirical formula is C10H10Fe, and it has a boiling point of 249 degrees C. It is an organometallic compound. More » Science Chemistry States of Matter

Five physical properties of calcium are: a melting point of 1548 degrees Fahrenheit, boiling point of 1757 degrees Fahrenheit, color of silver or gray, solid standard state and molar volume of 26.2 centimeters cubed. Cal... More » Science Chemistry Atoms & Molecules

The melting point of chocolate is typically between 86 and 90 degrees Fahrenheit. Chocolate's melting point is lower than your average body temperature, so it is ideal to use lower heat when attempting to melt chocolate. More » Food Cooking Desserts

The melting point of carbon is 6,332 degrees Fahrenheit. Carbon has the symbol C and the atomic number of 6. The element gets its name from the Latin word "carbo," which means coal. More » Science Chemistry