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To make seafood chowder, cook cream cheese, 1/2 cup of milk and garlic over low heat and stir until blended. Mix in green onions, carrots, potatoes, parsley and corn. Add 1 cup of milk and seasoning and simmer for 25 min... More »

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Seafood chowder recipes from famous cooks Emeril Lagasse and Martha Stewart provide different takes on a classic maritime meal. Emeril's version is a shellfish only recipe while Martha mixes a blend of seafood and salt p... More »

www.reference.com Food Cooking Seafood

To make an easy stovetop seafood chowder, cook 1/2 pound of diced bacon in a heavy-bottomed pot. Once it achieves the desired crispness, transfer the bacon to a paper-towel-lined plate. Sauté 2 chopped onions in the drip... More »

www.reference.com Food Cooking
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To make an easy stovetop seafood chowder, cook 1/2 pound of diced bacon in a heavy-bottomed pot. Once it achieves the desired crispness, transfer the bacon to a paper-towel-lined plate. Sauté 2 chopped onions in the drip... More »

www.reference.com Food Cooking

Some recipes for gourmet seafood chowder include Manhattan seafood chowder, salmon chowder, crab chowder and Bermuda fish chowder. Another good recipe is Ina Garten's seafood chowder on the Food Network. More »

www.reference.com Food Cooking

For seafood chowder, organize 1/2 pound of scallops, 1 pound of shrimp, 1/2 pound of lump crabmeat, 1/2 of a monkfish and 1 cup of carrots. Also gather 1/2 cup of onions, 1 cup of small potatoes, 1/2 cup of corn kernels,... More »

www.reference.com Food Cooking

Make corn chowder by cooking corn, potatoes, onions and garlic into a soup with heavy cream and vegetable stock. Use fresh corn kernels cut from the cob or frozen corn kernels. More »

www.reference.com Food Cooking