A person with chronic kidney disease may have to follow a low-potassium diet, according to the National Kidney Foundation. Healthy kidneys regulate the amount of potassium in the body, but when disease compromises the ki... More » Health Nutrition & Diets

A typical low-potassium diet may be ordered by a doctor, and it typically represents several food groups with foods that are known to have low potassium levels, such as certain proteins, vegetables and fruits. In some ca... More » Health Nutrition & Diets

Low-potassium diet recipes are on websites for the Northwest Kidney Centers, Renal Support Network and Kidney Foundation of Canada. On the Kidney Centers' recipe page, users select Low Potassium from a drop menu. More » Food Cooking
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Eating a low protein diet and limiting sodium, potassium and phosphorus can help people with chronic kidney disease preserve kidney function for as long as possible, according to The National Kidney Foundation. Depending... More » Health Nutrition & Diets

The right diet for a person with kidney stones depends on the type of stones present in the urinary tract, explains the National Kidney Foundation. Limiting foods with oxalates, purines or sodium may help prevent new sto... More » Health Nutrition & Diets

When patients have chronic kidney disease, a low-potassium renal diet is important because their kidneys may not be working properly. A function of the kidneys is to regulate the amount of potassium in the body. If kidne... More » Health Nutrition & Diets

Some general dietary recommendations for chronic kidney disease patients include eating a low-protein diet, limiting fluid intake and moderating consumption of certain electrolytes, such as sodium, potassium and phosphor... More » Health Nutrition & Diets