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A person with chronic kidney disease may have to follow a low-potassium diet, according to the National Kidney Foundation. Healthy kidneys regulate the amount of potassium in the body, but when disease compromises the ki... More »

www.reference.com Health Nutrition & Diets

A typical low-potassium diet may be ordered by a doctor, and it typically represents several food groups with foods that are known to have low potassium levels, such as certain proteins, vegetables and fruits. In some ca... More »

www.reference.com Health Nutrition & Diets

Rice, apples, cauliflower, kale and grapes have low levels of potassium, according to the National Kidney Foundation. For people with kidney disease, a low-potassium diet may be necessary to prevent dangerous amounts of ... More »

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Eating a low protein diet and limiting sodium, potassium and phosphorus can help people with chronic kidney disease preserve kidney function for as long as possible, according to The National Kidney Foundation. Depending... More »

www.reference.com Health Nutrition & Diets

The recommended diet for chronic kidney disease usually suggests reducing a patient's sodium, potassium and protein intake, states the Mayo Clinic. However, dietitians customize patients' diets depending on the condition... More »

Some general dietary recommendations for chronic kidney disease patients include eating a low-protein diet, limiting fluid intake and moderating consumption of certain electrolytes, such as sodium, potassium and phosphor... More »

Kidney patients taking hemodialysis need to consume a diet of high-protein foods, as well as foods low in salt, phosphorus and potassium, states the National Kidney Foundation. It is important to consult a physician to d... More »

www.reference.com Health Nutrition & Diets