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Some examples of low-acid fruits include those in the melon family and bananas, according to WebMD. Watermelon, cantaloupe and honeydew melon are all low in acid. Many fruits that are not part of the citrus family may be... More »

www.reference.com Food Food Facts Fruits & Veggies

Several fruits and vegetables are on the low acid food list, such as bananas, cantaloupe, mangoes, raspberries, strawberries, artichokes, cabbage, garlic, lettuce, pumpkin, spinach and watermelon. Most proteins and grain... More »

www.reference.com Health Nutrition & Diets

Dr. Oz and Greenopedia.com both have lists of foods organized by degree of acid-production. Rense.com and EnergiseForLife.com feature comprehensive lists of both acidic and alkalinic foods, while Healthy.com lists the to... More »

www.reference.com Food Food Facts
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Non-citrus fruits include grapes, bananas, apples, plums, raspberries, blackberries, pears, peaches and apricots. Olives, coconuts, avocados and honeydew melons are also classified as non-citrus fruits. Simple, fleshy fr... More »

www.reference.com Food Food Facts Fruits & Veggies

In the United States, berries, bananas, apples, grapes and oranges are popular fruits. There is some discrepancy among experts about the most profitable and most-consumed fruit; bananas are the most popular fruits, state... More »

www.reference.com Food Food Facts Fruits & Veggies

Non-acidic fruits include unripened bananas, fresh coconut and sour cherries. Non-acidic vegetables include carrots, celery, turnips, leeks, zucchini, watercress, chives, turnips, fresh peas, red beets and all varieties ... More »

www.reference.com Food Food Facts Fruits & Veggies

The grape is one of the top 10 favorite fruits in the world along with mangoes and bananas, according to Top Food Facts. There are more than 8,000 varieties of grapes worldwide. These small fruits are available in purple... More »

www.reference.com Food Food Facts Fruits & Veggies