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King crabs' diets vary with their age and the depth at which they live in the ocean. Larval crabs float around and eat plankton, juvenile crabs fall to the ocean floor and eat other organisms that live there, and adults eat worms, bivalves, echinoderms and algae.


The best time to go crabbing is when the water is moving, according to Crab Tips. This is dependent on the region of the world, but in general, the best time for crabbing is early morning and at high tide, especially when they occur at the same time.


King crab, or Alaskan king crab, anatomy consists primarily of the shell, legs, claws and carapace. Some of the smaller yet still important features include the spines, tips and joints of the legs. King crabs are different anatomically from most other crabs in that they possess only six legs, not ei


Crabs live in the water, which includes the oceans, rivers, lakes and ponds; most crab species are fond of freshwater. Crabs come in different sizes, ranging from a few millimeters to up to 12 feet. Even though they live in water, crabs sometimes venture to land, and certain species, such as the rob


The lifespan of a crab varies according to species. A blue crab lives one to eight years, while a hermit crab lives 30 to 70 years. The Dungeness crab lives up to 10 years, and the horseshoe crab lives up to 20 years or more.


Crabs usually eat algae. Crabs are omnivorous, meaning that they will eat both plants and other animals for sustenance.


Crabs walk sideways due to the structural component of the hinges that are present in their legs. Although crabs are capable of shuffling forward slowly, they are able to move a lot faster if they rely on moving by flexing the second joint of each leg, which only binds sideways.


Drunken Alaskan crab legs makes a luxurious meal for any time of the year. Fresh or frozen Alaskan king crab legs can be used for this simple recipe. Vary the recipe by adding herbs and other aromatic ingredients to the stock.


Each crab species has its own features, but primary defense mechanisms for most include their hard shells and pincers. Their shells protect them against predators and rough elements. Crabs have tight grips with their pincers, which allows them to grab hold of predators and fend them off.


Frozen king crab legs can be prepared by heating the crab legs with steam, boiling them in a pot of water, grilling them on both sides over open flame or oven baking. King crab legs are usually purchased pre-cooked, and they only require reheating to make them ready to eat.