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Betty Crocker has a simple and easy-to-follow toffee recipe. It uses only five staple ingredients, and it receives 4.5 out of 5 stars from Betty Crocker users, as of June 2015. More »

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Butter cream frosting can be made by mixing sugar and butter together to form the base for the frosting, before adding cream and vanilla to complete the mixture. Additional flavors can also be added to butter cream frost... More »

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For easy toffee, bring 1 cup sugar and butter, and 1/4 cup water to a boil, reduce to medium heat, and cook for 13 minutes until it reaches 300 degrees Fahrenheit. Pour the toffee onto an ungreased cookie sheet ,and top ... More »

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To prepare a good English toffee recipe, combine 1 cup of butter, 1 cup of sugar, 1/4 cup of water and 1/2 teaspoon of salt in a heavy saucepan. Cook to hard-crack stage at 300 degrees Fahrenheit, pour the mixture into a... More »

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Taste of Home's fantastic butter toffee, Land o'Lakes best ever butter toffee and Betty Crocker's four-ingredient toffee are some of the top-rated recipes, according to user ratings on the various websites. The making of... More »

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AngiesSouthernKitchen.com and ForkAndGood.com both have good recipes for old-fashioned toffee. Both these recipes require a candy thermometer, a baking tray, parchment paper and a heavy-bottomed saucepan. More »

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To make English toffee candy, boil sugar and butter, add nuts and vanilla, pour the hot toffee onto a baking sheet, cover it with chocolate, and break the hardened toffee into pieces. This recipe yields about 40 pieces o... More »

www.reference.com Food Cooking Desserts