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Preparing a spiral ham in a Crock-Pot involves layering the ingredients in the pot and letting them cook slowly. Recipes call for cooking the spiral ham between four and six hours. More »

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Make ham and navy beans in a slow cooker by combining cooked ham, navy beans, carrots, onion and celery together with water or chicken broth in the slow cooker. Cook on low for 10 to 12 hours or until the beans are tende... More »

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A Crock-Pot can make a wide array of dishes, including yogurt, soup, stew, chili and pot roast. Meat dishes can also be made in a Crock-Pot. More »

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A roast beef can be cooked in a Crock-Pot for eight to 10 hours on a low setting. If the Crock-Pot is on a higher setting, it can cook in only four to six hours. The general cook time is about 30 minutes per pound of mea... More »

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BettyCrocker.com and Food.com both feature recipes for cooking barbecue ribs in a Crock-Pot. Both recipes take about 10 hours to cook. The addition of liquid smoke to either recipe gives the taste of cooking the ribs in ... More »

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To make brisket in the Crock-Pot, sear the brisket, place it in the Crock-Pot, and add 2 sliced onions cooked in olive oil. Add 2 cups of beef broth, 2 tablespoons of Worcestershire sauce and 1 tablespoon of soy sauce. C... More »

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An easy recipe for cooking ribs in the Crock-Pot is the Easy Slow Cooker Country-Style Ribs recipe available at KraftRecipes.com. This recipe uses bottled barbecue sauce and spices that can all be added directly to the C... More »

www.reference.com Food Cooking Meat