To make a simple ginger ale punch, take 2 quarts tropical fruit punch, 1 quart ginger ale and 1 quart pineapple sherbet. In a large punch bowl, pour the mixture over a block of ice. This punch serves 16 to 20 people. More »

Make ginger ale punch by combining ginger ale with ingredients such as fruit juice, fruit pieces and alcohol. Serve the punch with ice. Ginger ale punch recipes are available from Martha Stewart, Real Simple and Mr. Food... More »

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To make an easy punch recipe for a party, combine 1 chilled (2 liter) bottle of fruit punch, 1 chilled (2 liter) bottle of ginger ale and 1 chilled (64 fluid ounce) bottle of orange juice in a large punch bowl. Serve imm... More »

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To make lime sherbet punch, mix 2 quarts of lime sherbet, 2 liters of ginger ale and a 46-ounce can of pineapple juice in a large punch bowl. Garnish the punch with lemon and lime slices. Maraschino cherries are also ide... More »

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Make six to eight servings of lime sherbet punch by mixing 2 quarts of lime sherbet with 2 liters of ginger ale and one 46-ounce can of pineapple juice. If desired, create a flavorful and decorative garnish with lemon sl... More »

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To make Paula Deen's lime sherbet punch, combine 2 quarts of lime sherbet, 2 liters of ginger ale and 46 ounces of pineapple juice in a punch bowl. Garnish with lemon slices, lime slices and maraschino cherries. More »

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Punch made with ginger ale and sherbet may be called by different names, depending on the other ingredients present in the beverage. When made with raspberry sherbet, pineapple juice and ginger ale, the punch is called a... More »