To make five-minute fudge, combine a 32-ounce bag of powdered sugar with 1 cup of cocoa powder in a large bowl. Stir them together until they are well combined. Heat and melt two sticks of unsalted butter with 1/2 cup of... More » Food Cooking Desserts’s Five Minute Chocolate Fudge recipe combines 2 tablespoons of butter, 2/3 cup of evaporated milk, 1 2/3 cups of sugar and 1/2 teaspoon of salt. Mix the ingredients in a saucepan, and cook them over medium heat... More » Food Cooking's five-ingredient pumpkin pie fudge is a good recipe for easy pumpkin fudge.'s recipe for peanut butter pumpkin fudge is also made with only five ingredients. More » Food Cooking Desserts
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An easy icing can be made with milk, butter, powdered sugar, vanilla extract and cocoa powder. This icing is good in the fridge for days as long as it is stored in an airtight container. More » Food Cooking Desserts

The tunnel of fudge cake combines sugar, eggs, butter, flour, cocoa and walnuts to create a "tunnel of fudge" in the center as it bakes. The original recipe is from a Pillsbury Bake-Off Contest-winning entry from 1966 by... More » Food Cooking Desserts

To make brown sugar fudge, boil 3 cups of brown sugar, 3/4 cup of evaporated milk and 1 cup of butter in a large saucepan for 10 minutes. Remove the fudge from the heat, and add 2 cups of confectioners' sugar. Add 1 cup ... More » Food Cooking Desserts

To make microwave fudge, combine 1/2 cup butter, 1/4 cup milk and 1 cup semi-sweet chocolate chips in a bowl and microwave for two to three minutes. Stir in 3 cups powdered sugar and 1 teaspoon vanilla and mix until smoo... More » Food Cooking Desserts