A basic frosting for cakes, cookies and dessert bars consists of confectioners sugar, a liquid such as milk or water, and additives. A variety of frosting exists based on these additives: Adding butter, vanilla extract, ... More »

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Easy caramel frosting involves melting 1/2 cup butter in a saucepan, adding 1 cup brown sugar, cooking for two minutes, adding 1/4 cup milk, bringing to a boil and cooling, before beating in 2 cups powdered sugar and 1 t... More »

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Butter cream frosting can be made by mixing sugar and butter together to form the base for the frosting, before adding cream and vanilla to complete the mixture. Additional flavors can also be added to butter cream frost... More »

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The creamy homestyle vanilla frosting recipe by Crisco is a popular recipe that uses Crisco all-vegetable shortening as well as milk, powdered sugar, vanilla and salt. The frosting takes approximately 10 minutes to prepa... More »

A good recipe for brown sugar frosting from King Arthur Flour mixes brown sugar with butter, milk, vanilla extract and confectioners' sugar. Another well-regarded recipe for brown sugar frosting is available from Epicuri... More »

www.reference.com Food Cooking Desserts

Easy caramel frosting involves melting 1/2 cup butter in a saucepan, adding 1 cup brown sugar, cooking for two minutes, adding 1/4 cup milk, bringing to a boil and cooling, before beating in 2 cups powdered sugar and 1 t... More »

www.reference.com Food Cooking Desserts

Betty Crocker's White Decorator Frosting recipe combines 6 1/4 cups of powdered sugar, 3/4 cup of shortening, 1/2 cup of milk and 3/4 teaspoon of clear vanilla or almond extract. The recipe takes about 10 minutes to make... More »

www.reference.com Food Cooking Desserts