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Combine 2 cans of condensed mushroom soup, 1 package dry onion soup mix, 1 1/4 cup water and 5 1/5 pounds of pot roast in a Crock-Pot. Set the Crock-Pot to high and cook for 3 to 4 hours or cook on low for 8 to 9 hours. More »

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A good Crock-Pot shoulder roast recipe is slow-cooker beef pot roast that calls for a homemade barbecue sauce made from 6 tablespoons of ketchup, 1/4 cup of water, 1 tablespoon of Worcestershire sauce, and salt and peppe... More »

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Two easy recipes for the crock pot that use beef are beef teriyaki with pineapple and saucy crock pot beef. Both of these recipes require only three ingredients. More »

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One easy and good Crock-Pot recipe uses 2 pounds of ground beef, two eggs, 2/3 cup milk, 3/4 dry breadcrumbs and a 1-ounce package of dry onion soup mix. Aluminum foil or a specialty Crock-Pot liner also helps for easy c... More »

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A simple slow cooker recipe for a pot roast using ranch dressing is made by combining 1 package of ranch dressing mix, 1 package of brown gravy mix and 1 package of Italian dressing mix with 1 cup of water. Blend until s... More »

www.reference.com Food Cooking Meat

A roast beef can be cooked in a Crock-Pot for eight to 10 hours on a low setting. If the Crock-Pot is on a higher setting, it can cook in only four to six hours. The general cook time is about 30 minutes per pound of mea... More »

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Two five-star rated recipes for preparing corned beef in a Crock-Pot are Corned Beef and Beer and Corned Beef Brisket in Raspberry Vinaigrette, both available on Food.com. Both of these recipes have preparation times of ... More »

www.reference.com Food Cooking Meat