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For a quick and easy chicken Francaise recipe, use one 9-ounce package of fully cooked, breaded frozen chicken breasts. To make the signature sauce, combine flour, pepper, white wine and lemon juice. More »

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Chicken Francese is made by coating chicken breasts is seasoned flour, dipping them in an egg wash and frying them in a skillet until golden brown and cooked through. The chicken is removed from the pan and a lemon and w... More »

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An easy recipe for barbecue chicken marinates quartered chickens in a barbecue sauce overnight then cooks on a barbecue for 45 minutes. The barbecue sauce is made by combining sauteed onions and garlic with tomato paste,... More »

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To make an easy chicken and penne pasta dish, add boiled frozen broccoli, sautéed mushrooms and garlic, cubed cream cheese and grated Parmesan cheese to sautéed chicken breasts and whole wheat penne. For a lighter variat... More »

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To make an easy chicken Marsala, you need 4 boneless chicken breast halves without skin, 1/4 cup of all-purpose flour, 1/2 teaspoon of salt and 1/4 of a teaspoon of pepper. You also need 1/2 teaspoon of dried leaf basil,... More »

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To make easy chicken fried rice, stir fry 1 cup of frozen peas and carrots, 1 chopped onion and 2 minced cloves garlic in sesame oil. When the vegetables are tender, add and scramble 1 egg. Add 3 cups of cooked rice, 1/2... More »

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An easy chicken spaghetti recipe is the Cheddar Chicken Spaghetti recipe from Taste of Home. The recipe is baked in the oven like a casserole and feeds six to eight people. It has received many positive reviews from home... More »

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