To make an easy baked salmon dish, preheat the oven to 400 degrees Fahrenheit, and sprinkle salt and pepper on the salmon fillet. Spray cooking spray onto a baking sheet, and lay the salmon skin-side down. Bake for 15 mi... More »

The Food Network's oven-baked salmon recipe is highly rated among site readers. The recipe calls for a 12 ounce salmon fillet and is served with an easy-to-prepare toasted almond parsley salad. More »

www.reference.com Food Cooking

A simple recipe for oven-baked salmon comes from the Food Network and involves seasoning the salmon with salt and pepper before baking in a preheated oven for 12 to 15 minutes. The recipe takes five minutes to prepare an... More »

www.reference.com Food Cooking Seafood

To prepare baked salmon with mayonnaise, slather 8 salmon fillets with soy sauce, refrigerate the salmon for 30 minutes, spread 1/4 cup of mayonnaise over the salmon, and heat it in a 425 F oven for 20 to 25 minutes. Thi... More »

www.reference.com Food Cooking Seafood

When preparing raw fish for baked rockfish recipes, place the fish fillets in a shallow baking dish, and sprinkle with your choice of seasonings. Pour a mixture of butter and either lemon or lime juice over the fillets. ... More »

www.reference.com Food Cooking Seafood

A simple way to bake salmon in foil is to drizzle it with olive oil and sprinkle it with selected seasonings. The foil creates an enclosed baking pocket. The salmon should bake for about 25 minutes at 400 degrees Fahrenh... More »

www.reference.com Food Cooking Seafood

To make four salmon cakes, gather 12 ounces of salmon and 1/4 cup each of finely chopped red bell pepper and green onion. You also need a cup of bread crumbs, 1 tablespoon of lemon juice, 1/4 cup of mayonnaise, an egg an... More »

www.reference.com Food Cooking Seafood