To make a grilled turkey marinade, combine 1/2 cup Worcestershire sauce, 1/2 cup white vinegar, 1/2 cup lemon juice, 1/2 cup water and 1 1/2 cups light cooking oil. Add 1 tablespoon black pepper, 1 tablespoon salt, 1 tablespoon dried oregano and 1/4 cup balsamic vinegar to the mix. Keep the marinade
Caribbean-flavored brine and basic brine are both good brine recipes for meat. Brining locks in moisture and adds flavor to the meat. Both of these recipes are suitable for pork and lamb.
To create a chicken brine, combine 1 gallon of cold water, 1 cup of kosher salt and a half cup of sugar. Then, bring the mixture to a boil until the salt and sugar are dissolved. Next, remove the heat, add herbs and spices, and refrigerate to below 40 degrees.
Food Network and McCormick provide brine recipes for chicken. One recipe uses honey and garlic as the main ingredients, while the other uses pure maple syrup, apple cider and Montreal chicken seasoning.
A recipe for smoked turkey is Alton Brown's honey brined smoked turkey. Place a whole turkey breast-side- up into a brine of 1 pound each of kosher salt and honey, 1 gallon of hot water and 2 quarts of vegetable broth. Brine the bird for 12 hours before smoking it.
One recipe for smoked turkey is Honey Brined Smoked Turkey from Alton Brown. This recipe takes less than five hours, and it serves 10 to 12 people. Reviewers rate this recipe with 5 stars out of 5 stars.
Turkey vegetable salad, curried pineapple turkey salad, creamy turkey spinach salad are all easy recipes which can be prepared in under half an hour. Turkey added to a green salad with chopped apples is also delectable.
A good roast turkey recipe is as simple as rubbing the turkey with butter, dusting it with herbs and spices, and roasting it in an oven at 350 degrees Fahrenheit for 20 minutes per pound. The turkey should reach 165 degrees Fahrenheit on a meat thermometer when fully cooked.
Brining is a process used in cooking, similar to marination, in which an individual submerges food in brine, or salt water. Brine may have sugar, spices or other flavoring agents added to enhance the flavor of the food, usually meat.
The turkey soup with egg noodles and vegetables from the Food Network is a tasty and easy-to-make recipe. It takes approximately 10 minutes to prepare and less than half an hour to cook.