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www.reference.com/article/good-cookie-recipes-use-cornstarch-ingredient-a9b2e2aa2630a17f

The vanilla shortbread cookie recipe from Epicurious and the lemon meltaway cookie recipe from MyRecipes are examples of cookie recipes that include cornstarch as an ingredient. Both recipes are highly rated and easy to follow.

www.reference.com/article/cornstarch-bad-7d809be4b95b87c3

Consuming cornstarch in sufficient quantity is unhealthy and can even be dangerous, according to WebMD. Cornstarch is a finely ground flour and pure starch used for thickening soups, sauces and gravies, and it can also be a handy multipurpose household cleaner, as illustrated by Care2.

www.reference.com/science/happens-mix-cornstarch-water-4cb91f4cb7f61898

Mixing cornstarch and water results in a non-Newtonian fluid called oobleck. The two components do not chemically react, although weak interaction forces between the cornstarch molecules and the water molecules do arise.

www.reference.com/world-view/good-cornstarch-substitute-bf069922eb279e28

A good cornstarch substitute is all-purpose flour or arrowroot. Flour is the most common substitution, but it is not an exact one. It requires more flour to accomplish the same thickening that cornstarch is capable of, so if a recipe requires one tablespoon of cornstarch, then 3 tablespoons of flour

www.reference.com/world-view/make-homemade-cornstarch-f3b7a234eb57efa0

Cornstarch is made by an industrial process that home cooks cannot replicate in their kitchens. Cornstarch is a pure starch extracted from corn used by many home cooks to thicken sauces and gravies. Manufacturers rely on a complicated wet milling process to separate the starch in the endosperm from

www.reference.com/world-view/side-effects-eating-cornstarch-c28872196acdff70

Although cornstarch is a common ingredient used in cooking, eating cornstarch can give some people abdominal pain or cause an intestinal blockage, states MedlinePlus. It's unlikely that ingesting cooking cornstarch will cause long-term or serious problems, but ingesting starch used for laundry can b

www.reference.com/article/chemical-formula-cornstarch-6675968deee44ebd

The chemical formula for cornstarch is C27H48O20. Cornstarch has a molecular weight of 692.6 grams/mol and represents the starch obtained from the corn kernel. Cornstarch is often used in the food industry and in the manufacturing process of bioplastics.

www.reference.com/world-view/replace-cornstarch-flour-cbc9407821a40f01

According to Joyofbaking.com, when cornstarch is used for thickening, it is acceptable to replace it with all-purpose flour using a ratio of 1:2. Therefore, if the recipe calls for 1 tablespoon of cornstarch, 2 tablespoons of flour can be substituted.

www.reference.com/world-view/health-risks-eating-cornstarch-36a2adba9cf9f331

The health risks of eating cornstarch include weight gain, high blood pressure, cancer, anemia, constipation, ulcers, tooth decay and diabetes. These risks increase with consumption of large quantities of cornstarch. Pica is the medical condition of craving for cornstarch. Amylophagia is a type of p

www.reference.com/article/difference-between-corn-flour-cornstarch-d2bea09d3552af8f

Corn flour is finely ground cornmeal. Cornstarch, on the other hand, is derived only from the endosperm of a corn kernel.