While every oven is different, standard convection oven cooking times tend to be 25 percent less than standard oven cooking times. Alternatively, the cooking temperature could be reduced by 25 percent. Yet another option... More »

www.reference.com Home & Garden Appliances Ovens & Ranges

The benefits of cooking with a convection oven include efficient operation with the ability to cook larger quantities of items evenly at one time and accelerated cooking that delivers quicker results. Convection ovens ca... More »

www.reference.com Home & Garden Appliances Ovens & Ranges

One method for cooking turkey in a convection oven is to season it as usual, but roast it for a short duration of time. When cooking with a convection oven, there is no need to baste the meat or use a deep roasting pan. More »

www.reference.com Food Cooking

The advantages of a range with a convection oven are its ability to cook food evenly and its cooking time that is faster than conventional ovens. A convection oven contains a fan that circulates hot air to enable the fas... More »

www.reference.com Home & Garden Appliances Ovens & Ranges

A convection microwave is an appliance that combines the quick cooking of a microwave with the browning, crisping and cook-through ability of a convection oven. Instead of cooking the food from the inside out like a regu... More »

www.reference.com Home & Garden Appliances Ovens & Ranges

A steam convection oven is an oven that combines both wet and dry cooking. It uses a fan to distribute heat evenly in the oven, which keeps the oven temperature steady. More »

www.reference.com Home & Garden Appliances Ovens & Ranges

A convection oven is different from a traditional oven because of the fan that is built into the convection oven. This affects cooking time, temperature and how foods brown while cooking. More »