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Calamari, also known as squid, can be fried, grilled or marinated for use in appetizers, main courses or salads, according to Food Network. Calamari can also be added as a protein to soups or seafood stews. More »

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To make a simple calamari salad, combine the juice from 2 lemons, 6 minced cloves garlic and 1 sprig chopped parsley in a medium bowl. Clean and slice 3 pounds of squid into rounds. Bring a medium pot of water to a boil,... More »

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Traditional ingredients for Italian calamari include squid, all-purpose flour, parsley and lemon wedges. Oil is necessary for frying the calamari, and marinara sauce is ideal for dipping. A heavy skillet or saucepan is a... More »

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Easy recipes for office potlucks include appetizers, salads and casseroles. To prepare an easy shrimp and wasabi mayonnaise appetizer, mix mayonnaise and prepared wasabi to taste. Top rice crackers with the mayonnaise mi... More »

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Ina Garten, the Barefoot Contessa, has several popular salads, according to the Food Network website. Some of these salads are delectable vegetable salads, while others, such as tabbouleh, include Middle Eastern-style gr... More »

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The cooking time for bacon-wrapped scallops is around 25 minutes, according to the Food Network. The bacon is baked in a preheated oven at a temperature of 350 degrees Fahrenheit. More »

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Food Network has simple and easy-to-follow recipes for Cornish hens from two of its stars. Ina Garten's recipe is stuffed with a cornbread stuffing, while the Neelys' recipe is flavored with lemon pepper and basil. More »

www.reference.com Food Cooking