To make cold macaroni salad, cook 1 pound of elbow macaroni al dente. To dress the salad, add mayonnaise, ground mustard, cider vinegar, sugar, salt and ground pepper to taste. Then, stir in onion, celery and bell pepper... More »

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One recipe for tuna macaroni salad combines 1 cup cooked macaroni with 5 ounces canned tuna, 1/4 cup mayonnaise, 1 cup frozen peas, 1/2 cup chopped red onion and 1/4 teaspoon dill. Mix well and refrigerate until the past... More »

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Macaroni is a staple in most American kitchens, and macaroni salad is just one of many ways to enjoy it. This recipe from the Food Network calls for macaroni, celery, red onion, parsley, tomato, mayonnaise, mustard, suga... More »

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One good recipe for slumgullion calls for 16 ounces of elbow macaroni, a pound of lean ground beef, one chopped, large onion and two cups of tomato sauce. It also requires 2 cans of mushrooms, 2 teaspoons of minced garli... More »

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Prepare old-fashioned macaroni salad with hard-boiled eggs, elbow macaroni, chopped ham, celery and a shallot. Top with lemon juice and a dressing of mayonnaise, Dijon mustard, chopped pimentos and sweet pickle relish. More »

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Ingredients for macaroni salad vary depending on the recipe, but mayonnaise, onions and celery are usually included in addition to elbow macaroni. Bell peppers, mustard, pickles and seasonings such as salt and pepper are... More »

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Patti Labelle's recipe for Over-the-Rainbow Macaroni and Cheese calls for ingredients such as elbow macaroni, butter, half-and-half, eggs, salt and pepper. It includes five different types of cheeses, including Muenster,... More »