To make cinnamon sugar-coated pecans, toss 1 cup of white sugar, 1/2 teaspoon of ground cinnamon and 3/4 teaspoon of salt in one bowl, and beat 1 egg white in another bowl. Once the egg white turns frothy, mix in 1 pound... More »

www.reference.com Food Cooking Nuts & Grains

To make the cinnamon swirl quick bread recipe from Taste of Home, mix flour, salt, baking soda and sugar in a bowel, and whip egg, oil and buttermilk. Mix cinnamon and sugar in another bowl. Spread the batter, and bake i... More »

www.reference.com Food Cooking Bread

Kids can make easy cinnamon rolls by spreading refrigerated canned biscuit dough with a mixture of butter, brown sugar, cinnamon and pecans, and then topping them with a powdered sugar glaze after baking. In case of nut ... More »

www.reference.com Food Cooking Desserts

To make coated pecans, toss 1 pound of pecan halves with a lightly beaten egg white mixed with 1 cup of sugar, 2 tablespoons of water, 1 teaspoon of cinnamon and 3/4 teaspoon of salt, and then spread the pecans on a butt... More »

www.reference.com Food Cooking Nuts & Grains

To make cinnamon-roasted almonds, coat almonds with whisked egg whites and vanilla extract, and then combine them in a bowl with brown and white sugar, cinnamon and salt. Spread the almonds on a baking sheet, and bake un... More »

www.reference.com Food Cooking Nuts & Grains

To make spiced pecans, stir together 1 teaspoon salt and 1/2 teaspoon each of cumin, cayenne pepper, cinnamon and dried orange peel. Place 1 pound pecan halves in a skillet, and cook for four to five minutes. Add 4 table... More »

www.reference.com Food Cooking Nuts & Grains

For a healthy granola recipe, combine 4 cups rolled oats, 1/4 cup sunflower seeds, 1 cup chopped nuts and 1/4 teaspoon each salt and cinnamon in a large bowl. In another bowl, stir together 1/3 cup each canola oil and ho... More »

www.reference.com Food Cooking Nuts & Grains