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For a quick and easy chicken Francaise recipe, use one 9-ounce package of fully cooked, breaded frozen chicken breasts. To make the signature sauce, combine flour, pepper, white wine and lemon juice. More »

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Chicken Francese is made by coating chicken breasts is seasoned flour, dipping them in an egg wash and frying them in a skillet until golden brown and cooked through. The chicken is removed from the pan and a lemon and w... More »

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EatingWell.com has a recipe for chicken, mushroom and wild rice casserole with many positive ratings from site visitors. Chicken breasts, green beans and wild rice sit in a creamy sauce with a crunchy almond topping. More »

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To make an easy chicken and penne pasta dish, add boiled frozen broccoli, sautéed mushrooms and garlic, cubed cream cheese and grated Parmesan cheese to sautéed chicken breasts and whole wheat penne. For a lighter variat... More »

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To make an easy chicken Marsala, you need 4 boneless chicken breast halves without skin, 1/4 cup of all-purpose flour, 1/2 teaspoon of salt and 1/4 of a teaspoon of pepper. You also need 1/2 teaspoon of dried leaf basil,... More »

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Food Network and Epicurious provide quick and easy chicken marinade recipes. One recipe uses black pepper and lemon, and the other uses different juices and chiles. More »

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One easy chicken chili recipe is the Fast Chicken Chili from MyRecipes.com. This dish is simple to prepare and has a lot of flavor, thanks to savory spices as well as the addition of cilantro and lime. More »

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