An easy cheese fondue recipe combines cider vinegar, cornflour, cheddar, Gruyere and creme fraiche. Another easy recipe flavors the cheese with kirsch, dry white wine, lemon juice, mustard and nutmeg. More »

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One fondue recipe from Epicurious uses cheese calls for Emmental and Gruyere cheese. The ingredients are 1/2 pound each of Emmental and Gruyere, both coarsely grated; 1 garlic clove, cut in half crosswise; 1 1/2 cups of ... More »

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Kraft Foods and the Food Network both provide easy cheese fondue recipes on their websites. Each recipe requires using different types of cheeses and other ingredients. More »

www.reference.com Food Cooking

Kraft Foods and the Food Network both provide easy cheese fondue recipes on their websites. Each recipe requires using different types of cheeses and other ingredients. More »

www.reference.com Food Cooking

To make homemade macaroni and cheese, cook the macaroni pasta and add to a sauce of butter, flour, eggs, milk, dry mustard, cheddar cheese, salt, ground black pepper and seasoned salt. For alternative flavors, add cayenn... More »

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For great broccoli cheese soup, gather 1 head broccoli, 1 onion, 1 carrot, 1/4 cup flour and 2 1/2 cups grated cheddar. Also organize 2 cups half-and-half, 3 cups chicken broth, 2 bay leaves and 1/4 teaspoon nutmeg. Simm... More »

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For a simple cream cheese ball, blend two packages of cream cheese and one package of shredded cheddar in a mixing bowl, then stir in diced vegetables, condiments and spices. Refrigerate the mixture for several hours, th... More »

www.reference.com Food Cooking