A simple potato casserole can be made by taking four potatoes, 2 cups of mashed potatoes, one onion, one pepper and six rashers of bacon, before cooking and layering the ingredients in a casserole dish to bake in the ove... More »

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Paula Deen's corn casserole recipe is easy to make and yields six to eight servings. It is made with corn muffin mix, canned corn, sour cream, butter and cheese. More »

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Hotdish and Crock-pot cheesy chicken ranch tater tot casserole are tater tot casserole recipes. Begin the hotdish by preheating the oven to 350 degrees. Heat 1/4 cup of extra-virgin olive oil in a skillet over medium hea... More »

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For beef and potato casserole, organize 3 pounds of peeled and sliced red potatoes, 1 pound of lean ground beef, half an onion, 2 cups of milk and 1/4 cup of all-purpose flour. Also gather 2 cups of grated cheese, 1/2 cu... More »

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To make a cold shrimp casserole, use one 8-ounce package of wild rice, 1 pound medium shrimp, 2 tablespoons butter, 1/2 green bell pepper, 1/2 onion, 3/4 can condensed cream of mushroom and 2 cups grated sharp cheddar. T... More »

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Cook over medium heat two tablespoons of butter, 3/4 cup finely chopped onions, and two cups of diced potatoes in one and half cups of water, one and a quarter cups of milk and three tablespoons of bacon bits. Add salt, ... More »

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An easy jambalaya recipe consists of 2 cups of white rice, 1 pound of boneless chicken, 3/4 pound of andouille, an onion and a few other ingredients. This recipe takes 30 minutes to prepare and serves four people. More »

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