A simple potato casserole can be made by taking four potatoes, 2 cups of mashed potatoes, one onion, one pepper and six rashers of bacon, before cooking and layering the ingredients in a casserole dish to bake in the ove... More » Food Cooking

Paula Deen's corn casserole recipe is easy to make and yields six to eight servings. It is made with corn muffin mix, canned corn, sour cream, butter and cheese. More » Food Cooking

Hotdish and Crock-pot cheesy chicken ranch tater tot casserole are tater tot casserole recipes. Begin the hotdish by preheating the oven to 350 degrees. Heat 1/4 cup of extra-virgin olive oil in a skillet over medium hea... More » Food Cooking
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For beef and potato casserole, organize 3 pounds of peeled and sliced red potatoes, 1 pound of lean ground beef, half an onion, 2 cups of milk and 1/4 cup of all-purpose flour. Also gather 2 cups of grated cheese, 1/2 cu... More » Food Cooking

To make a cold shrimp casserole, use one 8-ounce package of wild rice, 1 pound medium shrimp, 2 tablespoons butter, 1/2 green bell pepper, 1/2 onion, 3/4 can condensed cream of mushroom and 2 cups grated sharp cheddar. T... More » Food Cooking

Cook over medium heat two tablespoons of butter, 3/4 cup finely chopped onions, and two cups of diced potatoes in one and half cups of water, one and a quarter cups of milk and three tablespoons of bacon bits. Add salt, ... More » Food Cooking

An easy jambalaya recipe consists of 2 cups of white rice, 1 pound of boneless chicken, 3/4 pound of andouille, an onion and a few other ingredients. This recipe takes 30 minutes to prepare and serves four people. More » Food Cooking