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Some of the easiest bread recipes are no-knead breads that use minimal ingredients such as flour, water, instant yeast and salt. Combine 1/4 teaspoon of instant yeast and 1 1/4 teaspoons of salt with three cups of flour ... More »

To make flat bread without yeast, mix 5 cups of all-purpose flour, 2 tablespoons of baking powder and 1 1/4 teaspoons of salt in a large bowl until the ingredients are fully integrated. Slowly add 2 cups of milk and 1 1/... More »

Vegan challah and vegan flatbread are two suitable bread recipes for vegans. Vegan challah is made with turmeric, coconut oil and bananas to substitute the butter and eggs in traditional challah recipes, and vegan flatbr... More »

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To make Jim Lahey's no-knead bread, mix 3 cups of flour with 1/4 teaspoon of instant yeast and 1 1/4 teaspoons of salt in a bowl. Add 1 5/8 cups of water, and stir to form sticky dough. Use plastic wrap to cover the bowl... More »

To make flat bread without yeast, mix 5 cups of all-purpose flour, 2 tablespoons of baking powder and 1 1/4 teaspoons of salt in a large bowl until the ingredients are fully integrated. Slowly add 2 cups of milk and 1 1/... More »

To make traditional challah bread, make a dough from water, yeast, eggs, flour and salt, and let it rise for 2 hours. Divide the dough into three sections, braid them, and bake the bread for 45 minutes. This recipe yield... More »

Dakota bread is made using water, yeast, honey, flax meal, 7-grain blend, salt, wheat gluten, whole-wheat flour, unbleached flour, sunflower seeds, pumpkin seeds, flax seeds, poppy seeds, sesame seeds and an egg. The bre... More »