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Boil corn on the cob until tender or for approximately 10 minutes. Preparation time is five minutes, so the corn is ready to eat in 15 minutes. More »

www.reference.com Food Cooking Vegetables

Some different ways to cook corn on the cob include boiling it in a pot of water, steaming it in the microwave or grilling it. To boil the corn on the cob, add it to a pot of boiling water and cook for about five minutes... More »

www.reference.com Food Cooking Vegetables

Fresh corn on the cob can be frozen by shucking the corn thoroughly, boiling the cobs normally, securing the cobs in foil, placing them in a bag and putting them in the freezer. When you are ready to use the corn, just t... More »

www.reference.com Food Cooking Vegetables
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Grilling corn on the cob in aluminum foil requires wrapping the corn in the foil and grilling it for approximately 20 minutes on medium heat. Food Network and Reynolds Kitchen both suggest using heavy-duty aluminum foil ... More »

www.reference.com Food Cooking Vegetables

To steam corn on the cob, a person should first shuck it and clean it thoroughly. After cleaning it, trim the corn cob as needed and fill up a tall pot of boiling water. More »

www.reference.com Food Cooking Vegetables

Some different recipes for grilling corn on the cob involve grilling it in the husk, inside aluminum foil or without the husk on the grill. The primary difference between using the husk or foil and leaving the corn unwra... More »

www.reference.com Food Cooking Vegetables

Some different ways to cook corn on the cob include boiling it in a pot of water, steaming it in the microwave or grilling it. To boil the corn on the cob, add it to a pot of boiling water and cook for about five minutes... More »

www.reference.com Food Cooking Vegetables