Boiling chicken before grilling is not required, however, parboiling the meat can make grilling easier. Grilling raw chicken can be more difficult due to the uneven thickness of the pieces, particularly when it comes to ... More »

The length of time to boil chicken prior to grilling depends on the part of the chicken that will be grilled. Boiling or parboiling chicken before grilling is a good idea to ensure it will be cooked all the way through. More »

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When cooking with a gas grill, the first thing to do is to make sure your grill is cleaned and greased. Use a stiff wire brush to clean the grid, then spray nonstick cooking spray before starting the grill. More »

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To brine a chicken, begin by bringing 1/2 gallon of water, 1 cup kosher salt, 1/2 cup sugar and your preferred flavorings to a boil. Chopped onion, garlic and celery work are popular seasoning options. Remove the mixture... More »

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The length of time to boil chicken prior to grilling depends on the part of the chicken that will be grilled. Boiling or parboiling chicken before grilling is a good idea to ensure it will be cooked all the way through. More »

www.reference.com Food Cooking

Eating raw chicken can cause food sickness from one of a variety of bacteria that can contaminate the meat. However, not all raw chicken carries the bacteria that makes people ill. Those who eat raw chicken accidentally ... More »

To make homemade chicken dressing, boil 6 cups of chicken broth. Combine crumbled biscuits and cornbread, and pour in 3 cups of broth. Sauté onions and celery, stir into the cornbread mixture, and add 3 cups of broth, eg... More »

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