Foods that start with the letter "N" include nuts, naan bread, navy beans, nectarines, nettles, noodles, New Zealand spinach, nasturtium and nutmeg. Naan bread is a leavened Indian bread that's made from atta wheat flour. It's bread that is slapped on the side of tandoori oven to cook.
How many body parts beginning with the letter “d” can you name right now? The answer may be tricky, especially because you probably haven’t heard of many of them (and you certainly can’t see most of them). With so many internal organs and body parts starting with the letter “d,” you may need some he
A few foods that start with the letter "J" are jalapeno peppers, jicama, Jerusalem artichokes, juniper berries and Jello. It's important to note the the "J" actually makes an "H" sound at the beginning of "jalapeno" and "jicama," as both words originate from the Spanish language.
Although there is no food that starts with the letter "x" in the English language, "xigua" is a Chinese word for watermelon and was the original name for the food. The xigua is a melon with powerful health benefits and there are more than 1,200 different varieties of the sweet watermelon worldwide.
Some vegetables that start with the letter D are daikon, dasheen, dandelion and dill. Daikon is also known as winter radish, and dasheen is sometimes called eddo or taro.
Foods that have names that start with the letter J include jamon serrano, jagdwurst and jellyfish. Other foods that start with the letter J are John Dory and Jerusalem artichokes.
Quinoa is a food that begins with the letter Q. Quinoa is correctly classified as a seed and is gluten-free, making it easy to digest for many people.
The Inca berry is a native fruit grown in the rich volcanic soils of South America. The berry has been eaten by locals for centuries as a medicinal herb.
One food that begins with the letter "U" is umeboshi, which is a pickled plum from Japan. Also known as Japanese apricots, these plums come from the ume tree, which was introduced to Japan from China as early as the eighth century.
Zucchini is a food that starts with the letter "z." Its shape and smooth green outer skin cause the zucchini to resemble a cucumber and it indeed belongs to the cucumber and melon family. It is typically classified and utilized as a vegetable, but it is actually an immature fruit.