Read on do discover 24 things to make with a tube of biscuit dough—that aren’t biscuits. Biscuits and Gravy Casserole Make a delicious breakfast biscuit casserole for an easy, and filling, one-pan brunch dish that has everything in it you could want.
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As good as homemade biscuits are, the canned biscuits come in at a pretty close second. While the ingredients might not be exactly wholesome, they're flaky and buttery enough to make us want seconds. And all you have to do is throw them in the oven for under 20 minutes.
lemon juice, Pillsbury Biscuits, ground cinnamon, butter, apples and 2 more. Ice Cream Sandwich Dessert Smucker's. Smucker's Hot Caramel Flavored Topping, salted peanuts, Smucker's Hot Fudge Topping and 2 more. Hot Fudge Brownie Dessert Smucker's.
But what you might not know is there are probably thousands of amazing things you can do with those tasty caramelised biscuits other than dunking them into your coffee. I have hand-picked just ten of the very best things you can make with a few Lotus Biscoff cookies and here are all the recipes you need…
Try this basic recipe for fail-safe biscuits every time. Make a batch of chocolate chip cookies, or adapt it to include nuts, fruit or your favourite sweets 40 mins . Easy . Vegetarian . Ginger biscuits. 71 ratings 4.8 out of 5 star rating. Use fresh and ground ginger to make these moreish biscuits. ...
Open canned biscuits. On a floured surface, using a floured rolling pin, roll out each biscuit to a thickness of around ¼ inch. Place a spoonful of pizza sauce on the rolled out dough, staying away from all the edges. Fill center of the calzone with filling of choice.
No need to make a trip to the doughnut shop when you have biscuit dough in the house. Just lay out the biscuits and cut out the centers with small, round cookie cutters.
Bisquick was originally created as a shortcut for making fresh biscuits, but the mix has since become a staple in kitchens across the country and can be used to make a variety of other foods. Click here to see the 10 Things You Didn’t Know You Could Make with Bisquick (Slideshow)
Uses for Leftover Biscuits. When I make biscuits, I bake a big pan full so I will have plenty left over. I put the left overs in a large zip lock bag and freeze them. Next time I want biscuits, I place the frozen biscuits on a pan and put it in a cold oven, set the temperature control at 450 degrees and heat for 10 minutes.