What Is the Scientific Name for Calamansi?

The scientific name for calamansi is Citrofortunella microcarpa. Belonging to the Rutaceae family, calamansi is also commonly called kalamondin, kalamansi, Philippine lemon and calamondin orange.

Calamansi, which is native to Philippines, is a slightly spiny citrus plant. Normally growing from 3 to 5 feet, it blooms throughout the year. Its fruit turns from dark green to orange-yellow when ripe. Around 1.75 inches in diameter, the fruit is acidic and juicy with a citrus flavor, similar to that of limes and lemons. It is used in seafood dishes for improving iron absorption. Calamansi juice is applied to the scalp after shampooing to improve hair growth or to get rid of scalp itching.

Science

These Endangered Species Were Brought Back From Extinction in the Wild

World View

What Are the Different Types of Microcomputers?

Pets & Animals

Are Turtles a Good First Pet?

World View

How to Replace Your Lost Social Security Card

Science

What Moon Is It This Month? A Year-Round Glossary of Named Moons

World View

Moon Myths: Exploring Lunar Eclipse Folklore From Around the World