The molar mass of vitamin C, or ascorbic acid, is 176 grams/mole. Its molecular formula is C6H8O6, and it is a six-member carbon ring that is closely related to glucose.
Vitamin C is found naturally in many fruits and vegetables. It is considered an essential nutrient in the human diet due to its ability to repair and maintain connective tissue cells and bone cells. It is also known as an antioxidant and has the ability to repair oxidative damage from free radicals throughout the human body. For this reason, many people utilize vitamin C as an anti-aging and ant-cancer supplement.