Q:

Does baking soda neutralize acids?

A:

Quick Answer

Baking soda neutralizes acids in various circumstances, including inside the human body and in the environment. Baking soda, also known as sodium bicarbonate, is a base that cancels out the negative effects of acids.

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Full Answer

Since baking soda is an effective acid neutralizer, it is often a component in acid reflux treatment. Sodium bicarbonate is actually produced naturally by the pancreas to assist with neutralizing acids from food, but various lifestyle decisions negatively impact the pancreas' ability to produce this helpful material. In the environment, baking soda is useful in neutralizing acids before they are poured into the sewer system, thereby preventing potentially hazardous situations.

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Related Questions

  • Q:

    What are neutral substances?

    A:

    Neutral substances are chemicals that have no properties of either acids or bases, have equal parts hydrogen and hydronium ions and don't change the color of litmus paper or other acid-base indicators. Neutral substances include water, glucose solutions and salt solutions. These chemicals have a pH of 7.0 on a scale of 14. In terms of toxicity, neutral substances are generally harmless to the touch.

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  • Q:

    What are the physical properties of acids?

    A:

    Physically, acids have a sour taste, are soluble in water, turn blue litmus paper red, are corrosive, have pH values less than 7 and conduct electricity. These physical properties of acids are a byproduct of the acids' chemical properties. Acids can be solutions or pure substances and can be either solid, liquid or gaseous in nature.

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  • Q:

    What are the formulas of some monoprotic acids?

    A:

    The formulas of some monoprotic acids are HCl, HNO3, CH3CO2H and C6H5CO2H. Their names are hydrochloric acid, nitric acid, acetic acid and benzoic acid respectively.

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  • Q:

    Do all acids contain hydrogen?

    A:

    All acids contain hydrogen. Acids dissociate in water to produce hydrogen ions. Basically, acids are just ionic compounds that contain hydrogen. A strong acid completely ionizes, breaking down into positive hydrogen ions and negatively charged ions.

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