Some of Whirlpool's ovens have a feature called "SteamClean," which provides users with a steam cleaning cycle that can help in cleaning light spills and only requires adding water. After this cycle, users remove excess water from the oven and wipe down the walls with a cloth.
Whirlpool ovens with this feature have a "Steam Clean" button somewhere on the control panel. When the user presses the button, they are prompted with an "Add H20" message in the display. The user then adds 10 ounces of distilled or filtered water to the oven bottom and pushes the "Start" button. The oven then enters the steam-cleaning cycle for 20 minutes.