A Thermador double oven includes two separate ovens that have independent temperature controls, which lets cook a number of dishes at different temperatures at the same time without flavor transfer. Some models also include a microwave oven or warming drawer.
Thermador double ovens include True Convection technology that uses a third element behind the oven's back wall and a convection fan to brown food items evenly. This allows users to cook on multiple racks or prepare single-serving items such as cupcakes. The Thermador Speed Convection System eliminates the need for preheating and cooks frozen foods 30 percent faster than other systems. The built-in double ovens also feature 4.7 cubic feet of cooking space as of 2015, making them the largest models on the market.
Thermador double ovens include up to 16 cooking modes and three telescoping racks for safe and easy removal of hot food items. The ovens also feature a self-clean mode that cleans the interior walls, washes the racks and cools down in just two hours. The Thermador Professional Built-in Double Wall Oven has a rotisserie with a 12-pound capacity for even roasting of poultry, and the dishwasher-safe components make for easy cleaning. These ovens are simple to install with a single cutout and electrical plug.