Normal room temperature is commonly accepted as an ambient temperature between 64 degrees Fahrenheit and 73 degrees Fahrenheit. This range is recognized as the average comfort zone for humans. However, comfort ranges can vary depending on an area's climate.
Room temperature is also commonly used as a recommended temperature for serving and drinking beverages, such as red wines and certain beers. The term room temperature may also be used to indicate the temperature at which to marinate meat or perform a science experiment. It is also an essential element of food safety, since knowing how long an item can remain at room temperature before it starts to spoil is key to keeping it safe.