GE electric wall ovens come in a wider variety of sizes than standard ovens, allowing homeowners to choose the model that best fits the available space. Other advantages include installation flexibility, greater freedom of kitchen design, easy cleaning and high visibility.
Electric wall ovens by GE can be positioned at any height, reducing the need for cooks to bend each time they want to check on a dish or pull out a tray. For families, the option to install an oven higher on the wall can increase safety for small children.
The wall ovens come in a variety of configurations, including single, side-by-side and stacked. Homeowners can choose models with or without cooktops to suit individual kitchen layouts and baking styles. Double wall ovens cook dishes simultaneously at two different temperatures, making them a smart choice for home chefs with high-volume cooking requirements. GE also makes a compact single unit that takes up minimal space in an apartment or galley kitchen.
Each of GE's electric wall ovens are designed for consistent heat distribution to ensure that foods bake evenly. Many models feature top-of-the-line convection technology for maximum air circulation. In comparison to traditional ovens, GE electric models have large broiler coils that cover the entire width and depth of the oven, ensuring extended surface-area coverage.