Foods that are good for increasing calorie intake for cancer patients are healthy foods rather than high-calorie, low-nutrition fare, according to the Comprehensive Cancer Center. Appropriate dairy foods include cheese, butter, cream cheese and chocolate milk. Foods made with milk, such as smoothies, malts and milkshakes, are acceptable options. Powdered creamer or dry milk powder adds calories to many foods, including hot cocoa, hot cereal, sauces, meatloaf, soups or puddings, Mayo Clinic states.Continue Reading
Other nutritious foods that are calorically dense are nuts and nut butters, granola, and trail mix, recommends the Comprehensive Cancer Center. Olives are good choices, whether eaten plain, in salads or in main dishes. Extra-virgin olive oil has many uses, such as in food preparation, salad dressings or bread dips.
Adding sunflower, pumpkin or other edible seeds to salads, stir-fries and casseroles increases caloric intake, explains Mayo Clinic. Flaxseed works well in a variety of foods, including yogurt, smoothies, hot cereals and casseroles.
The Mayo Clinic focuses less on nutritional content and more on additional calories. Therefore, it also proposes eating pie, cake, gelatin or pudding with ice cream or whipped cream. Canned fruit should be packed in heavy syrup rather than juice. When eating fresh fruit, patients should add cream and sugar. Beverage tips include lemonade, eggnog, soda, juice and fruit-flavored drinks.Learn more about Nutrition & Diets