Q:

Are there any dangers associated with the fatty liver diet?

A:

Quick Answer

There are no reported dangers associated with doctor-prescribed diets for fatty liver disease, according to WebMD and Johns Hopkins medical experts. Such diets focus on eating healthier, with an emphasis on eating less foods rich in refined sugars and carbohydrates.

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Full Answer

Diets rich in fruits, vegetables and grains are ideal for patients with fatty liver disease, who should also avoid foods such as bread, potatoes, grits, rice and corn, according to Mayo Clinic. Persons who are overweight are advised to reduce their daily caloric intake and increase physical activity. Obese patients should also avoid drastic weight loss; a goal of no more than 1 to 2 pounds per week is realistic, explains WebMD.

While there is no standard treatment for fatty liver disease, doctors further encourage patients to reduce contributing risk factors, states Mayo Clinic and WebMD. Risk factors for fatty liver disease include excessive alcohol intake, obesity and diabetes. Conditions such as hypertension, hypercholesterolemia and insulin resistance also increase the risk of developing fatty liver disease, assert Johns Hopkins medical experts.

Medications to control diabetes and cholesterol are also common. In some instances, doctors may recommend the patient receives vaccinations against hepatitis A and hepatitis B to protect from viruses that may further damage the liver.

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