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How do you control diabetic nerve pain with drinks?

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Quick Answer

Diabetic nerve pain can be controlled when individuals limit their alcoholic drink consumption, explains WebMD. A woman should have no more than one alcoholic drink a day, and a man should have no more than two alcoholic drinks a day.

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Individuals should not only limit their alcoholic intake in order to decrease nerve pain, but they should drink as little as possible or not at all, states WebMD. Only two alcoholic drinks a week can damage nerves, so the fewer the drinks, the less nerve pain a diabetic experiences. Alcohol damages nerves because the liver must split its time between trying to regulate blood sugar levels and removing toxins from the body. However, removing toxins comes first, so blood sugar levels spike, further damaging the body. Furthermore, alcohol can worsen neuropathy pain.

Instead of drinking alcohol, a diabetic can substitute with other beverages such as mineral water flavored with fresh fruit, suggests WebMD. Virgin alcoholic drinks can replace the regular variety. For instance, a diabetic can still enjoy the tomato juice, lemon juice and salt of a Virgin Mary as long as the liquor is avoided. If a diabetic does drink, it should be with food so that blood sugar spikes as little as possible.

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